One of the best restaurants in the city is just around the corner–and it’s been there for over 100 years! Run by Alain Ducasse, it’s a splurge but it’s perfection. We love the roast chicken and the cassoulet, though they aren’t always on the ever-changing menu. Oh, and I love the baba au rhum for dessert!
20, Rue Stain Martin
Drop in at Le Grizzli, a favorite spot for a simple and friendly meal. It’s open all day, so go early for a café-creme or at midnight. Great for kids, too. The menu is classic French: onion soup and escargots, roast chicken and steak-frites. The ambiance in great. You might just make some friends at the next table.
7, rue St. Martin